amanda-spletzer-canning-safety/films/canning-safety/hyperframe.json
2026-08-18 03:26:17 +00:00

19 lines
917 B
JSON

{
"captions": true,
"voice": "af_nova",
"music_url": "https://4ort.live/v1/mtv/video/55898172b5fd?download=1",
"scenes": [
{
"id": "s1",
"narration": "Welcome to Appalachian Canning Safety. Preserving food is a tradition that connects us to our roots and ensures we have nourishment year-round. But safety is key to making sure our efforts are fruitful and healthy."
},
{
"id": "s2",
"narration": "Why does safety matter? Improper canning can lead to spoilage, foodborne illnesses, and wasted effort. By following time-tested methods, we honor the past and protect our community's well-being."
},
{
"id": "s3",
"narration": "Here are the steps to safe canning: sterilize your equipment, use tested recipes, process jars for the correct time, and store them properly. These simple steps ensure your preserved food remains safe and delicious."
}
]
}