My Recipes
Garden Salad
Ingredients: Mixed greens, cherry tomatoes, cucumber, red onion, balsamic vinegar, olive oil.
Instructions: Toss the greens, tomatoes, cucumber, and red onion together. Drizzle with balsamic vinegar and olive oil. Serve chilled.
Herb Roasted Chicken
Ingredients: Chicken thighs, rosemary, thyme, garlic, olive oil, salt, pepper.
Instructions: Preheat oven to 375°F (190°C). Rub chicken with olive oil, salt, and pepper. Place rosemary, thyme, and garlic on top. Roast for 45-50 minutes or until chicken reaches an internal temperature of 165°F (74°C).
